Wells Weighs in Challenge
Monday, January 17, 2011
Friday, January 14, 2011
Five Common French Ingredients You Shouldn't Be Afraid Of
Pied de cochon. Escargot. Boudin noir. Navigating a French menu for an unseasoned diner - or any menu in a foreign language for that matter– can be like trying to read a book upside-down with your eyes closed. And even after the translation, it's easy to navigate toward the familiar and cower away from the local fare or unfamiliar preparations.
Even in the United States, ingredients and dishes like scrapple or livermush that are considered strange and gross to some, are considered the norm and downright delicious to others. When such is the case, all executive chef Chris Leahy of New York City’s Lyon restaurant asks is that you give pieds a chance. If you like them, well, quelle surprise! If you don't, at least you can say you tried. (more)
Thursday, January 13, 2011
Wednesday, January 12, 2011
Tuesday, January 11, 2011
Vegetables. Eat them. Here's how.
Celebrity chef and Meatless Monday booster Mario Batali publicly resolved to make and eat dinner with his kids, and "master more vegetarian dishes, like simple bruschetta, that are fun to cook as a team." By January 3rd, the Wall Street Journal aided George Ball, chairman of the W. Atlee Burpee Co. in dubbing it yea and verily to be the Year of the Vegetable.....
Monday, January 10, 2011
Pre-Register NOW!
The News-Banner YMCA GRAND PRIZE $1,000*
Sponsors:
2nd Annual
If you are ready to start losing weight, then start by signing up for
THE WELLS WEIGHS IN CHALLENGE 2011!
Forms and checks may be mailed or taken to:
Wells County YMCA
1935 N. Main St.
Questions?
Contact Nikki at the YMCA for more information 260-565-9622 (Nikki_surbaugh@fwymca.org)
Weigh in dates are:
Jan. 20,
Feb. 17,
March 17,
April 21,
and May 19.
Mark Your Calendars Now!
Bluffton, IN 46714
The first weigh-in is Jan. 20 from 6:00-8:30 a.m. at the YMCA
Noon-2 p.m. at BRMC (4th floor) 4-7 p.m. at Youth for Christ Office
Beginning and ending team photos are strongly recommended.
Teams need to come as a group
to the
JAN. 20 & MAY 19
Weigh Ins!
•Private & Confidential Weigh Ins!
•One day per week FREE access to YMCA
to work out or take a class
(your choice of day!)
•Additional Incentives along the way to keep you motivated & active.
•FREE Blood Pressure, BMI Screening & Lipid Panel Blood Work
•FREE Mini Lunch Cooler to those who complete April Weigh In
COMPLETE CONTEST INFORMATION WILL BE EMAILED TO EACH TEAM CAPTAIN.
TEAM CAPTAINS WILL BE RESPONSIBLE FOR KEEPING TEAM AWARE OF UPDATES.
*January and May Weigh-Ins are Mandatory in order to be eligible for the grand prize. Individuals may miss only one of the other weigh-ins in order for the team to remain eligible.
Team Name:____________________________________
Team Captain: 1._________________________________
Phone:_________________ Email:______________
Team Member: 2._________________________________
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Team Member: 3._________________________________
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Team Member: 4._________________________________
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YMCA Mission: To put Christian principles into practice through programs that build healthy spirit, mind, and body for all.